- Retired Army Colonel to Challenge Stefanik
- Top Races to Watch in 2016: The Southwest
- Top Races to Watch in 2016: Mid-Atlantic States
- Top Congressional Races in 2016: The West
- Murphy to Announce He'll Seek Rematch With Blum (Updated)
The mere mention of food stamps on Capitol Hill conjures up long held political stereotypes of Republicans reaching for the budget ax while Democrats reach out their hands, both a gross mischaracterization and oversimplification of a complex problem.
But following the House Agriculture Committee’s late night vote approving a “new” farm bill with $20.5 billion in cuts to the Supplemental Nutrition Assistance Program, compared to $16 billion in last year’s bill, I’m left thinking of the unforgettable Reagan quip: “There you go again.”
Fifteen percent of all Americans are using food stamps today just to survive and for many, that’s not enough to keep their children from going hungry at night. Earlier this year, the U.S. Department of Agriculture reported that food-stamp use rose 1.8 percent in in January from a year earlier, that’s 47.3 million, or nearly 1 in 7 Americans.
Nearly 45 years ago, I traveled the country with my friend and mentor the late Sen. George McGovern as he chaired the now dismantled Senate Select Committee on Nutrition and Human Needs, going to the South Bronx, East St. Louis, Chicago and many other places to bring national attention to the plight of the hungry. But the need to address hunger and food security in America is just as urgent now as it was then and the problem has grown in the fleeting nature of today’s national attention span.
We know that a hungry child in today’s classroom is likely to be an unemployed and undereducated adult. So if we are to reverse the trend, we need an honest discussion in Washington, free of political tactics and social judgments, on the cause and its vast consequences across all economic and social boundaries.
The number of Americans on food stamps has grown 44 percent since President Barack Obama took office in 2009, but an aggressive effort by the White House to build participation in the food stamp program should not be reason enough to dismiss the increase as an economic glitch of the Great Recession and one destined to be automatically resolved with the improving economy. Millions relied on the program well before Obama moved into the White House in 2008 and will surely still need the assistance when he leaves in 2017.
Many, if not most, of the 47.3 million Americans enrolled monthly in the SNAP program go to work every day, raise their kids and live productive lives and yet are still unable to scrape enough together to provide food for an entire month. When the average monthly benefit is only $133, or less than $4.50 a day, saying no to the dollar menu at McDonalds is nearly impossible.
So let’s reform our programs, while remembering that reform is not analogous to cut. Today’s renewed attention to the issue through headlines and documentaries should be an opportunity to look beyond SNAP and ask: Why do people need food stamps at all?
I suggest the answer lies in education and an investment in our people through classrooms from the grade school level to community colleges, rather than removing the one safety net that keeps many parents from falling into the terrifying torment of not knowing whether they will be able to feed their children or themselves.